Fresh Finds

HOW IT WORKS

Starting Monday, June 1st and continuing for 14 weeks throughout the summer, you can pick up a week’s worth of our farm-fresh, USDA certified organic produce every Monday evening. A new recipe will be included in your produce box each week covering a different item. As the season progresses, the produce in your box will vary.

Some examples of the produce you can expect to receive throughout the summer season include:

LATE JUNE

Sugar snap peas, lettuce mix, lettuce heads, spinach, kale, onions, potatoes, broccoli, cucumbers, zucchini, radishes, cabbage, kohlrabi

EARLY JULY

Bell peppers, cucumbers, zucchini, yellow squash, eggplant, green beans, potatoes, onions, kale, basil, rainbow chard

LATE JULY/AUGUST

Sweet corn, green beans, tomatoes, peppers, eggplant, cantaloupe, watermelon, cucumbers, zucchini, onions, squash, carrots

PICK-UP LOCATIONS

Fresh Finds pick-up will occur June 1st – Sept 6th 2026.

NORFOLK

103 Elm Ave.

Mondays 4:30 - 6:30 p.m.

LINCOLN

Sunday Farmers Market at College View (4801 Prescott Ave)

Sundays 10a.m. - 2p.m.

GRETNA

Gretna Farmers Market (119 McKena Ave)

Saturdays 8a.m. - 12p.m.

FRESH FINDS COST

When you sign up for Fresh Finds, you receive a basket of produce each week with 7-8 different produce items for $25 per week. You will be getting a wholesale price on produce that was picked just hours before you receive it! The $350 cost for 14 weeks will be paid in full on June 1st. **PLEASE NOTE: We charge a 3% convenience fee for online credit card purchases. If you select "Pay at Pick Up" at checkout, you will NOT be charged this fee if paid in full with cash or check at the first pick up. A confirmation email will be sent to you confirming the fee reduction if you select "Pay at Pick Up".

DIRECT DELIVERY

Direct Delivery is available in Norfolk to any workplace with 5 or more individuals signed up. Check with your employer for payment options and to see if you qualify. Contact Jay Wolff at 402-992-3055 with questions.